Article introduction

When the patient catchs a cold, must have article of a few nutrition more, such ability are quite fastA falls in love with the sea to be the same as a city

A pulls love Shanghai to be the same as a city
Fast drive walks along cold bacteria, can catch a cold, because the resistance of oneself is too low,be, and cordial when the strength that can increase oneself, common cold has total cycle time, want a week only, the circumstance of the cold can be reduced naturally, so can the cold eat egg a thick soup?

Can the cold eat egg a thick soup

The egg is nutrition the food of in a popular style of diversity of means of rich, cook. People loves to eat an egg to get human body life, grow, the nutrition that mobile place needs, fall ill when needing food build up one’s health by rest and by taking nourishing food, always also meet think of it for a short while. Can the egg eat when catching a cold so? Value of what kind of nutrition does the egg have? When falling ill how cook egg more the absorption that is helpful for human body?

Can the cold eat egg a thick soup

Can the cold eat an egg

The egg is the important nutrition origin that we live daily. The egg contains rich high grade protein, a variety of vitamins such as D of B of vitamin A, vitamin, vitamin and vitamin E, still calcic, phosphor, Potassium, natrium waits those who abound is mineral. And the high grade protein that the egg containsForum of Shanghai noble baby

Shanghai noble baby
The sort of the indispensible and amino acid that the amino acerbity sort in follows composition to become human body with compose and compositive close, can satisfy the requirement of human body consequently, synthesize the protein of oneself for human body. When we fall ill, had needed good be nursed back to health especially, compensatory and enough nutrition, such ability are helpful for the refreshment of the body. But can the cold eat an egg? The egg contains rich protein, protein can enhance the strength of human body, this canLove Shanghai is the same as a city

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Cent is planted, wind heats up cold and chill cold. Generally speaking, chill cold can eat an egg, wind heats up a cold can not eat an egg. If the cold is accompanying chill to have a fever, cannot eat an egg in that way, can offend otherwise on heat. But when human body catchs a cold, function of intestines and stomach will be abate, meeting influence is absorbed, especially pregnant woman and child. When catching a cold accordingly, if want to eat an egg to come take good care of sb, need cook so proper, cook becomes the form of fluid and semifluid, for example egg a thick soup and egg beautiful soup, such ability are absorbed by human body better, have the effect of take good care of sb.

Can the cold eat egg a thick soup

The cold eats an egg to have what profit

The egg is cook the food with delicate and simple, goluptious, rich and balanced nutrition, it is the delicate choice of dish of the daily life of a family, it is to fall ill the healthy spouse of take good care of sb. The nutrient value of the egg is very high, the nutrient material sort that this since embodies because of the egg is rich, because,be chickenForum of Shanghai noble baby

Shanghai noble baby
The nutrient material content that the egg contains is high.

What nutrition value does the egg have? The egg is contained rich protein, cholesterol, vitamin and a variety of mineral. The protein of the egg not only content is rich, and quality is high. The egg is the important nutrition origin that we live daily. The egg contains a lot ofmany high grade albumen, its amino acerbity just needs with human body the composition photograph of amino acid agrees, this is helpful for human body is absorbed better and digesting the nutrient material of the egg, can satisfy the requirement of human body consequently. Protein is having very main effect to activity of human body life, protein absorption can help human body enhance strength, can promote human body to undertake metabolism. The egg contains a variety of vitamins, include D of B of vitamin A, vitamin, vitamin and vitamin E, but vitamin C still is lacked relatively inside the egg. The egg contains iron, Potassium, magnesian, phosphor and calcium to wait a variety of mineral, among them the content that iron pledges with potassium character is higher, contrast of calcic content photograph is less. Be in so edibleA falls in love with the sea to be the same as a city

A pulls love Shanghai to be the same as a city
Egg when, for nutrition more balanced and OK proper complement C of a few vitamins and calcium are qualitative, the person also is met more healthy.

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